ravijoli sa tapenadon od zeleni maslina...

Dalmacija moja inspiracija

Friday, February 26. 2010

ravijoli sa tapenadon od zeleni maslina...

lipi obid brez mesa oli ribe...ravijoli punjeni tapenadon od naši zeleni maslina i domačega mlivenega orija...sve je zaliveno našin ujen...našlo se i salate a ostalo je par feta rožade...bocu smo izabrali i to van je to...ostalo je povjest... i ovod je gušt povirit...culinary croatia...a ovod van je website o otelskome smještaju u Splitu i okolici...

Posted by dalmacija moja inspiracija in Dalmatian Slow food life...The Taste of Dalmatia # gastronomy at 00:01 | Comments (0) | Trackbacks (0)

Defined tags for this entry: dalmatian cooking, dalmatian gastronomy, Dalmatian Slow food life...The Taste of Dalmatia #, dalmatian taste, dalmatinska spiza, ravijoli, rožada, rukola, tapenada, vino # wijn

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